|
Posted: 4/14/2007
Suave and ripe, with plush depth to Asian spice, roasted duck, wild berry and black cherry flavors. Crushed stone nuances, judicious oak and sinuous tannins streamline the stylish finish. Drink now through 2011. 2,000 cases imported.
Link (winespectator.com)
Comments (0)
Add a comment
Only registered users may add comments.
[top] |