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Rack of Venison Stuffed with Sausage and Apples; Porcini and Truffle Sauce; Truffle Risotto

Posted: 1/12/2007

Stuffed Rack of Venison 1 8-bone (2 1/2 - 3 lb) rack of venison (available on Amazon), frenched and trimmed of silverskin 2 oz chopped onion 1 clove garlic, minced 4 oz sweet italian pork sausage, casings removed 1/4 cup...
 

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