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Posted: 1/5/2007
A luscious nose, blackberry, red plums, very primary, and a bit of red varnish, but nothing bad. The palate showed red currants, warming fruitcake, richness with some spices, and a bit of acid poking out. But the sweet sweet fruit was dominant, overpowering - how do they pack so much fruit in there? A big [...]
Link (winorama.com.au)
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