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Meerea Park Terracotta Shiraz Viognier 2004

Posted: 9/20/2006

This has 8% viognier co-fermented with the shiraz but you don’t notice it too much in the blend. Mercifully the effect is mainly textural rather than aromatic. Aromas of plum, raspberry/blackberry, spice, struck match, white flowers and toasty oak. On the palate medium bodied with fresh blackberry/raspberry, vanilla and charry oak. Fine dry tannins. Dry [...]
 

Link (winorama.com.au)


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