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Brokenwood Beechworth Pinot Noir 2005

Posted: 8/31/2006

The fruit is from young vines with the first crop in 2002. If you are into these sorts of things I might mention that this undergoes a cold soak with about 10% whole bunches. No post ferment maceration. Oak maturation in mainly old French. Clones are 114, 115 and MV6. My problem is that when [...]
 

Link (winorama.com.au)


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