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Posted: 8/17/2006
The Obsidian Cabernet Merlot comes from 100% estate grown grapes at Onetangi on Waiheke Island. It’s made from 65% Cabernet Sauvignon, 25% Merlot, 7% Cabernet Franc and 3% Malbec. The fruit is hand picked and Simon Nunns makes the wine at the Coopers Creek winery on the New Zealand mainland. The wine was matured in [...]
Link (winorama.com.au)
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